Ajanta Baking Powder 100G
Original price was: ₹23.00.₹21.00Current price is: ₹21.00.
- Baking: Add to flour and other dry ingredients in recipes to help baked goods rise.
- Quick Recipes: Useful for making quick breads and other recipes that do not require yeast.
Out of stock
Ajanta Baking Powder (100g) is a leavening agent used in baking to help dough rise and become light and fluffy. Here’s an overview of its features and benefits:
Ingredients: Contains a blend of bicarbonate of soda (baking soda), an acid (such as cream of tartar), and a starch (often cornstarch).
Packaging: Comes in a 100g pack, ensuring freshness and ease of use.
Function: Reacts with moisture and heat to produce carbon dioxide gas, which causes dough and batter to rise.
Leavening Agent: Essential for baking cakes, cookies, muffins, and other baked goods, providing them with a light and airy texture.
Consistent Results: Provides a reliable rise to baked goods, ensuring consistent and predictable results every time.
Versatile: Can be used in a variety of recipes, from sweet treats like cakes and cookies to savory dishes like bread and biscuits.
Convenient: The pack size is perfect for regular baking needs and easy to store.
| Weight | 400 g |
|---|---|
| Dimensions | 30 × 30 × 20 cm |
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