ORGANIK SINGH HING DAANA 10G
Original price was: ₹250.00.₹233.00Current price is: ₹233.00.
- Cooking: Ideal for adding to vegetable curries, soups, and lentil dishes.
- Tempering: Commonly used in the tempering process, where it is fried in oil or ghee to release its aroma before adding to the dish.
- Health Remedies: Can be used in hot water to make a base for sambhar or soup, and may help with toothaches and indigestion.
Organik Singh Hing Daana (Asafoetida) 10 g is a pure and aromatic spice made from the resin of the Ferula plants. Here’s an overview of its features and benefits:
100% Pure: Made from 100% pure asafoetida, without any additives or fillers.
Aromatic: Known for its strong and distinctive aroma, which enhances the flavor of dishes.
Granular Form: Comes in granular form rather than powder, believed to retain the aroma and taste better.
Chemical-Free: Free from artificial colors, flavors, and preservatives.
Glass Jar: Packaged in a glass jar to maintain purity and freshness.
Digestive Aid: Helps in digestion and is often used in traditional Indian cooking to prevent flatulence.
Flavor Enhancer: Adds a unique flavor to dishes, especially in lentil and vegetable preparations.
Health Benefits: May help lower blood pressure and benefit muscle spasms.
Versatile Use: Can be used as a flavoring agent or for tempering in various recipes.
| Weight | 100 g |
|---|---|
| Dimensions | 30 × 30 × 30 cm |
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- Preparation: Wash and soak meat for at least 30 minutes.
- Cooking: Follow the instructions on the pack to prepare the spice mix and marinate the meat.
- Cooking: Cook the meat and spices together until done.
- Serve: Garnish with fresh herbs and serve hot with rice or naan.
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