Vigos Compound Chocolate 500G
₹350.00
- Coating: Can be melted and used as a coating for candies, truffles, and baked goods.
- Baking: Use in recipes for chocolate sauces, ganaches, frostings, or as an ingredient in cakes, cookies, and brownies.
- Desserts: Perfect for creating delicious desserts and confections.
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Vigos Compound Chocolate (500 g) is a versatile and delicious chocolate product that can be used in various culinary applications. Here’s an overview of its features and benefits:
Compound Chocolate: Made from a combination of cocoa powder, vegetable fat, and sweeteners.
Versatile Use: Ideal for baking, confectionery, and dessert making.
Stable: Better stability in various climates compared to real chocolate.
Lower Cost: Often used as a substitute for real chocolate due to its lower cost.
Smooth Texture: Provides a creamy and smooth texture, perfect for coating and dipping.
Easy to Work With: Melts at a lower temperature, making it easier to handle for various recipes.
Consistent Quality: Offers consistent quality and taste for both home bakers and professional chefs.
Flavor Variety: Available in different flavors, such as white fruit-flavored, cream-filled, and coconut.
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