Earth Made Organic Whole Wheat Penne Pasta 500G
₹194.00
- Salads: Add cooked pasta to salads for a nutritious boost.
- Soups and Stews: Use it as a base for soups and stews for added texture and nutrition.
- Side Dish: Serve it as a side dish with your favorite vegetables and proteins.
- Baking: Incorporate it into baking recipes for added nutrition and texture.
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Earth Made Organic Whole Wheat Penne Pasta (500 g) is a nutritious and delicious pasta made from 100% organic whole wheat. Here’s an overview of its features and benefits:
100% Organic Whole Wheat: Made from certified organic whole wheat, ensuring you get all the natural nutrients.
No Artificial Additives: Free from artificial flavors, colors, and preservatives.
Gluten-Free: Naturally gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
Rich in Protein and Fiber: A good source of protein and dietary fiber, which helps in digestion and keeps you fuller for longer.
Versatile: Can be used in a variety of dishes, from salads to soups and baked recipes.
Heart Health: Rich in heart-healthy nutrients like magnesium and potassium.
Weight Management: High in fiber and protein, which can help in managing weight by keeping you satiated.
Energy Boost: Provides a steady source of energy, making it a great addition to your diet.
Nutrient-Dense: Packed with vitamins and minerals, including iron, magnesium, and phosphorus.
| Weight | 900 g |
|---|---|
| Dimensions | 60 × 60 × 60 cm |
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- Cooking: Boil the pasta in salted water until al dente, then drain and serve with your favorite sauce.
- Baking: Use it in baked pasta dishes for a hearty and delicious meal.
- Pairing: Great for pairing with vegetables, meats, or seafood to create a variety of dishes.
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- Whisk: Mix all ingredients until uniformly blended.
- Pour: Lightly grease a non-stick pan with oil and pour approximately 45 ml (1/4 cup) of batter on medium heat.
- Flip: Flip the pancake only after bubbles break on top and edges begin to dry, then cook the other side for 1 minute or until golden brown.
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- Snack: Can be enjoyed as a snack with your favorite sauce or dressing.
- Cooking: Use it in various recipes, such as pasta salads, casseroles, and traditional Italian dishes.
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