Brand: Chuk-De

Whole Spice: often used in Asian, African, and Middle-Eastern cuisines, laung masala is aromatic flower bud that contains volatile oils have Eugenol which has anti-inflammatory properties
Taste Profile: laving spices are dark, blackish-brown in colour and resembles the shape of a nail. The cloves are highly aromatic and when bit into, they taste warm and spicy
Health Benefits: the grocery masala is known to have vitamins and minerals like vitamin C, vitamin K, fibre, and manganese. The active component, Eugenol oil helps in relieving pain especially for toothaches and stomach pain
Usage: sabut clove is traditionally used in India as a mouth freshener. Cloves can be used to seal vegetables, rotis, samosas, sweets, etc. They are used in preparation of several spice blends including garam masala, curry powders, mulling spices, and pickling spices
Product Specifications: sabut Laung is available in a 50 g pouch

29 in stock

Brand: Chuk-De

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Brand: Chuk-De

Best Quality Black Pepper Whole
Black Pepper is one of the most commonly used seasoning ingredients, and good for your health in many ways.
Fine quality, full-bodied Black Pepper Corns from Kerala.
100% Vegetarian
FSSAI Regd. Product. 100% Quality Guarantee.

27 in stock

Brand: Mother'S Recipe

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Brand: Badakhshan

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Brand: Chuk-De

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Brand: Shan

Made from the finest ingredients
No preservatives added
No artificial food colouring added
Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich, aromatic and tangy spices.

22 in stock

Brand: Shan

Hygienically processed and packed the world’s finest products from the Himalayan range
Manufactured under the most hygienic conditions consistently to add that perfect
Tantalizing and mouthwatering taste to your food
Just Perfect Taste

109 in stock